Irresistible Empire Ramadhan Offer
Bandar Seri Begawan - Discover the spirit and traditions of this holy month of Ramadhan with your colleagues and business partners at The Empire Hotel & Country Club.
Especially for corporate and government events, the hotel is extending a sungkai menu with a lavish spread of traditional and international flavours.
Diners can opt for the tasty barbecue sungkai buffet at Pantai Restaurant, which offers appetizers, salad bar, choices of soups, a Mongolian barbeque station, carving trolley, a selection of barbecued items, hot selections such as Singapore Style chilli crab, Spaghetti Al Fredo, Pan-Fried Marinated Fish Fillet with coriander sauce, and many more.
And to complete the meal, 10 varieties of scrumptious desserts have been rolled out too.
Meanwhile, Li Gong Restaurant has whipped up authentic Chinese dishes which include appetizers, main courses such as the popular coffee chicken, braised tofu with green & crab meat sauce, deep fried oyster mushroom with Thai dip, Hainanese lamb stew, barbecue station of chicken char sieve, soya chicken, as well as Toasted duck and chicken.
Diners can also choose from a varieties of fried dim sum, a congee station, grilled station of pan-fried Shanghai dumpling and carrot cake, the noodles station and desserts corner.
For private occasions, Indera Kayangan Ballroom and Indent Samudra Grand Hall are available for sungkai buffet menu with a selection of hot and cold items, mixed salad, platter, food stalls, a carving station and desserts.
The event managers will be sure to meet your needs, according to the event theme, and will definitely bring your clients/colleagues to an enjoyable event.
Moreover, prayer rooms are available for the convenience of all Muslim guests.
-- Courtesy of Borneo Bulletin

























